Celebrate Valentine’s Day 2025 at SALT Restaurant & Bar with a three-course prix fixe menu on February 14th & 15th at 4pm-9pm.

Start with a welcome cocktail and dish on a menu that includes Shigoku Oysters, Grilled Pork Chop, and Roast Beef Tenderloin.

Book your reservation for the romantic dinner by the water at the Marina del Rey Hotel.